– Copper-colored strong skin
– Clean white interior
– Long term storage
– Medium sized bulbs
– Highly resistant to fungal diseases
– 100 days maturation
– Strong root system
– Large bulbs with attractive rosy-brown skin
– High yield
– Long storage potential
– Tolerant to hot weather
– Highly productive
– 110 days maturation from transplant
– Small tops
– Large round bulbs
– Medium-long storage
– Matures in 116 days
– Recommended for fresh consumption and as well as for cooking
– Gold hybrid
– Strong root system
– Round bulbs of an intensive light brown color
– Matures in 117 days
– Highly recommended for fresh consumption
– Amazingly uniform bulbs
– Cooper-brownish color
– Matures in 117 days
– Good storage potential
– Highly productive
– Super fast growing
– Bright purple colored spring onion
– 105 day full maturity time
– Intense flavor both fresh or cooked
– A hybrid created especially for long term storage
– Attractive red-purplish color
– Uniform round shaped hard bulbs
– Excellent quality
– Late maturity